Showing posts with label fun recipe. Show all posts
Showing posts with label fun recipe. Show all posts

Sunday, July 10, 2016

Recipes: Vanilla Whoopie Pies

Vanilla Whoopie Pies


These may not be the healthiest  treat but it is one that I can claim from home. Northern Maine is where the original  Chocolate Whoopie Pies originated. ( well at least I think so - there may be other people with similar recipes in other regions of the USA. LOL)


Whoopie Pies need a little changing up at times. Vanilla sounds good too.
Here is the recipe:

Time needed

5 min preparation + 20 min cooking

Serving Size / Yield

15 servings

Ingredients

  • 1 package of cake mix
  • 3 eggs
  • 2 C. brown sugar
  • 2 C. shortening
  • 1 C. buttermilk
  • ¼ C. milk
  • 2 tsp. vinegar
  • 1 tsp. Vanilla
  • Filling:
  • 4 T. flour
  • 2 eggs
  • 4 T. milk
  • 11/2 C. shortening
  • 2 tsp. Vanilla
Directions:
Begin by combining the vinegar with the milk. Add that mixture to the cake mix and vanilla. Place the smooth mixture on a greased cookie sheet. Bake at 355 degrees F for about 15 minutes. Let them cool before filling. As you wait, you can begin making the filling. First, you should mix the flour, eggs, and milk together. Then combine the remaining ingredients. Spread the mixture on one cookie and top it with another.
kind of a cool recipe for summer - Ah  really  anytime.

Enjoy!

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Tina

Original recipe post from: http://www.recipe4living.com/recipes/



Sunday, July 3, 2016

Recipe: Firecracker Jell-o Cups

Firecracker Jell-O Cups


Awesome and fun to make.


















Time needed
45 min preparation + 45 min cooking
Serving Size / Yield
20 servings
Ingredients
§  1⅓ C. boiling water
§  package JELL-O berry blue flavored gelatin
§  1 package JELL-O cherry flavored gelatin
§  1 package unflavored gelatin
§  1 C. milk
§  3 T. brown sugar
§  ½ tsp. vanilla
§  20 cherries with stems
Directions
Add the berry gelatin in boiling water and stir in a small bowl for about 2 minutes. Repeat with cherry gelatinmix. Then, in a different bowl sprinkle the unflavored gelatin over milk and boil it for about 5 minutes. Remove it from the heat and stir in sugar and vanilla. In a plastic glass spoon the berry gelatin and refrigerate for about 20 minutes. It should be firm when you add the unflavored gelatin mixture on top. 

Original post from www.recipe4living.com

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